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Faculty of Agricultural and Food Sciences (FAFS)
Videos & Interviews
​​​​​​​​​​​​FAFS Dean Nahla Hwalla’s Interview about New FAFS Masters Program​ in Food security​

​Dr.​​ Nahla Hwalla, Professor of Human Nutrition and Dean of FAFS, discusses the relevance of food and nutrition security
during an interview with Ms. Rachel Bahn of the Food Security Program – recorded February 21, 2017. ​

​​​​​​​​​FAFS Professor Elie Barbour’s TV Interview about the New Emerging Avian Influenza “H5N8”

FAFS professor in Veterinary Science, Dr. Elie Barbou​r, was interviewed on Al Manar’s show “Nahar Jadeed – Sahtak Sah Segment” in early February, 201​7 to tackle the issue o​​f the new emerging Avian Influenza (bird flu) - H5N8 virus.​ R​EA​D M​ORE​

FAFS Professor Elie Barbour’s TV Interview ​about the “Problem of Seagulls and Aviation Safety in Beirut Ai​​rport”

FAFS professor in Veterinary Science, Dr. Elie Barbour, who graduate​d from School of Veterinary Medicine in University of Minnesota, St. Paul, was interviewe​d on January 12, 2017 by LBC reporter Raneem Bou Khzam to tackle the issue of bird strikes on airplanes. RE​AD ​MORE​​​​

Leading International Water Expert Tony Allan Puts Food-Water Security on Forefront for MENA Region

Addressing a crowd of more than 60 students, faculty, staff, experts in related fields and external guests, Professor Allan shed light on water and food security challenges in the Middle East and North Africa (M​ENA) and analyzed the current and future status and role of water in the region. READ MORE

​​Dean Hwalla and AVP Saleh talk about AUB's Vision on Health​​

Dean Hwalla and AVP Saleh talk about AUB's Vision on Health: “Health 2025” and the newly launched interdisciplinary program: Nutrition, Obesity, and Related Diseases (NORD). - Interview starts at minute: 55:35

​​FAFS Celebrates AUB’s 150th Anniversary

In celebration of AUB’s 150th anniversary, and with its slogan “Healthy Earth, Healthy Food, Healthy People,” AUB’s Faculty of Agricultural and Food Sciences (FAFS) held a two-day event under the theme “Together towards a Sustainable Community” on the 29th and 30th of September 2016.


Nutrition and Food: Ongoing Journey for Better Health​


Food and Nutrition Security in the MENA Region​

400 Million Mouths to Feed: FAFS Co-Hosts the Presentation of the 2014 AFED Report

The Faculty of Agricultural and Food Sciences (FAFS) co-hosted the presentation of the 2014 report developed by the Arab Forum for the Environment and Development (AFED) titled “Arab Environment 7: ​Food Security - Challenges and Prospects.” READ MORE


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