Faculty of Agricultural and Food Sciences (FAFS)
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Healthy Earth, Healthy Food, Healthy People 
Promoting Nature & Human Wellbeing through Teaching, Research and Outreach
Welcome to Faculty of Agricultural and Food Sciences (FAFS) 

FAFS was established in 1952 and was modeled on the US land-grant college system. Over the years, FAFS's culture has evolved. We are no longer a school that only teaches how to grow food; instead, we have positioned ourselves at the intersection of nature and human wellbeing across Lebanon and the Middle East.


Undergraduate Programs 

FAFS offers 6 undergraduate programs in agribusiness, agriculture, food science and management, landscape design and ecosystem management, nutrition and dietetics, & nutrition and dietetics - coordinated program. Scroll over the icons for more details.
Graduate Programs  
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