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Partnerships and Collaborations

​​The American University of Beirut has been approved as a Partner of the Sustainable Food Systems Programme (SFS Programme) of the 10-Year Framework of Programmes on Sustainable Consumption and Production (10YFP), a global multi-stakeholder initiative to accelerate the shift towards more sustainable food systems, all along the food value chain, from farm to fork. The SFS Programme promotes activities that fall under the topics of: promotion of sustainable diets; reduction of food losses and waste; and strengthening resilient and diverse food production systems, with a focus on awareness raising, capacity development and facilitating access to knowledge, information and tools. Similar partnerships are being sought between NORD and various international and local nongovernmental/international organizations.

​More information coming soon.​​

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